![Maduo Tibetan Sheep [Qinghai Maduo Specialty]](https://i.gtylx.com/i.png)
Maduo Tibetan Sheep [Qinghai Maduo Specialty]
Mado Tibetan sheep is a specialty of the Mado region in Qinghai, China, and has been awarded the Ministry of Agriculture's logo product. It is one of the most representative characteristic products in the local area of Qinghai. Due to the different geographical and cultural conditions, as well as the differences in local customs and traditions, Mado Tibetan sheep has a unique style among Qinghai specialties, enjoys a good reputation, and is deeply loved by Mado Tibetan sheep enthusiasts.
Langao cured meat [Shaanxi Langao specialty]
Langao cured meat is a specialty of the Langao region in Shaanxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Langao, Shaanxi, Langao cured meat is unique among Shaanxi specialties, renowned and loved by Langao cured meat enthusiasts.
Ganjia Tibetan Sheep [Gansu Xiahe Specialty]
Ganjia Tibetan sheep is a specialty of Xiahe region in Gansu Province, China. It has been awarded the geographical indication certification trademark and is one of the most representative characteristic products in the local area of Gansu. Due to the different geographical environment, food culture, and local customs in Xiahe, Gansu, Ganjia Tibetan sheep has a unique style among Gansu specialties, enjoys a good reputation, and is deeply loved by Ganjia Tibetan sheep enthusiasts.
Tashkurgan sheep [Xinjiang Tashkurgan specialty]
Tashkurgan sheep is a specialty of Tashkurgan region in Xinjiang, China, and is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs of Tashkurgan, Tashkurgan sheep has a unique style among Xinjiang specialties, enjoys a good reputation, and is deeply loved by Tashkurgan sheep enthusiasts.
Caohe Donkey Meat [Specialty of Xushui, Hebei]
Caohe donkey meat is a specialty of the Xushui region in Hebei Province, China. It is one of the most representative specialty products in the local area. Due to the different geographical environment, dietary culture, and local customs in Xushui, Hebei Province, Caohe donkey meat is unique and renowned among Hebei specialties, and is deeply loved by Caohe donkey meat enthusiasts.
Gaotang Donkey Meat [Shandong Gaotang Specialty]
Gaotang donkey meat is a specialty of the Gaotang region in Shandong, China. It has been awarded the geographical indication certification trademark and is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Gaotang, Shandong, Gaotang donkey meat is unique and renowned among Shandong specialties, and is deeply loved by Gaotang donkey meat enthusiasts.
Xiyang Hometown Pig Head Meat [Shanxi Xiyang Specialty]
Xiyang Laojia Pig Head Meat is a specialty of the Xiyang region in Shanxi, China. It is one of the most representative specialty products in the local area. Due to the different geographical environment, dietary culture, and local customs in Xiyang, Shanxi, Xiyang Laojia Pig Head Meat has a unique style among Shanxi specialties and is well-known. It is deeply loved by Xiyang Laojia Pig Head Meat enthusiasts.
Shennongjia cured meat [Hubei Shennongjia specialty]
Shennongjia cured meat is a specialty of the Shennongjia region in Hubei Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Shennongjia, Hubei, Shennongjia cured meat is unique and renowned among Hubei specialties, and is deeply loved by Shennongjia cured meat enthusiasts.
Siziwang Banner sheep offal 【 Inner Mongolia Siziwang Banner specialty 】
Siziwangqi sheep offal is a specialty of Siziwangqi region in Inner Mongolia, China. It is one of the most representative characteristic products in Inner Mongolia. Due to the different geographical environment, food culture, and local customs, Siziwangqi sheep offal has a unique style among Inner Mongolian specialties, enjoys a good reputation, and is deeply loved by enthusiasts of Siziwangqi sheep offal.
Dingxiang Donkey Meat [Shanxi Dingxiang Specialty]
Dingxiang donkey meat is a specialty of the Dingxiang region in Shanxi Province, China. It is one of the most representative specialty products in the local area. Due to the different geographical environment, dietary culture, and local customs in Dingxiang, Shanxi, Dingxiang donkey meat is unique among Shanxi specialties, renowned and loved by Dingxiang donkey meat enthusiasts.
Sishui Fur Sheep [Shandong Sishui Specialty]
Sishui Fur Sheep is a specialty of the Sishui region in Shandong, China. It has been awarded the geographical indication certification trademark and is one of the most representative characteristic products in the local area. Due to the different geographical environment, food culture, and local customs in Sishui, Shandong, Sishui Fur Sheep has a unique style among Shandong specialties, enjoys a good reputation, and is deeply loved by Sishui Fur Sheep enthusiasts.
Fengxiang cured donkey meat [Shaanxi Fengxiang specialty]
Fengxiang cured donkey meat is a specialty of Fengxiang region in Shaanxi, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Fengxiang, Shaanxi, Fengxiang cured donkey meat is unique and renowned among Shaanxi specialties, and is deeply loved by Fengxiang cured donkey meat enthusiasts.